Some teas, often the cakes, specifically old and aged, sometimes welcome new visitors.
They have a nice design and beautiful curves, which are sometimes frightening, but don't be afraid, it's a good sign!
Many tea drinkers have heard of tea bugs, but are unsure if interactions with them are safe for tea consumption. Here, we break down all the ways tea bugs are used with tea and what is acceptable.
Tea bugs can be divided into two categories: white worms (paper bugs) and gray/black tea bugs.
• White worms (paper bugs): These insects do not consume tea leaves, but are attracted to high-quality tea wrapping paper. They leave holes in the packaging but pose no threat to the quality of the tea.
• Gray/black tea bugs (true tea bugs): These insects consume only tea leaves, especially high-quality Puerh tea leaves. They do not harm the quality of the tea and are considered beneficial.
Although they are not harmful, there are several methods for managing any type of insect.
To control paper bugs, simply brush the tea leaves and store them in a well-ventilated, dry place.
True tea bugs: These insects are usually found in high-quality Puerh tea. Their presence isn't negative, as they contribute to the tea's flavor. Their droppings can even be processed into a unique tea variety called "Dragon Ball Tea," known for its high nutritional value. If you see them, simply remove them and be sure to rinse the tea once or twice before consuming it.