Brick Cooked Puer Tea Kunming Tea Factory – 250 g – 2003

Origin : Kunming, Yunnan

Specificity: Brick of Cooked Puer Tea from 2003.

Conditioning : 250 grams packaged in its original packaging.

Bunch : Light and earthy taste, with notes of undergrowth, soft and sweet, very easy to taste.

Properties : Warms the stomach and facilitates circulation. Also helps reduce fat.

Dosage: 8 to 10 grams depending on the number of people.

Preparation : Wake up the tea at 100°C and rinse it quickly (2-3 seconds) twice preferably, then infuse the tea at a temperature of 90°C the first time, 6 seconds, then next infusion 9 seconds, each time. infusion add 6 seconds.
The water passes through the tea and allows you to appreciate its earthy aromas which soften over time and allow your palate to feel its sweet subtleties.

Tone: In a light ocher for very rapid infusion, this tea will take on an earthy then dark intensity while retaining its ruby ​​color.

Taste : Robust and robust. Wet leaves, camphor, patchouli, rockery, flint. Opulent, it asserts itself over the length with earthy and generous touches.

Texture: Full and aromatic, strong and tannic.

Conservation : Keep in its original packaging and do not lock the brick in an airtight box. For excellent aging, avoid spaces that are too large and odors that are too strong (incense, cigars, etc.). Ideal for displaying and leaving in the open air (Library for example).

They refine over time

These are aging teas and see their aromas develop over the years. No age limit.