Grade 1 Jasmine Green Tea – Biluochun Hengxian – Guangxi – China - 250 g

Green tea delicately infused with the fragrance of fresh jasmine flowers. Originating from Hengxian, a region renowned for producing the finest jasmine in China, this Jasmine Biluochun combines vegetal freshness with lingering floral aromas. Traditionally flavored with successive layers of freshly picked jasmine flowers, it offers a luminous yellow infusion, a floral nose, and a smooth, refreshing palate, free from bitterness.

Its balance of young green tea and natural aroma makes it a must-have for floral tea lovers, perfect at any time of day.

Origin: Guangxi Province, Hengxian region of China. Renowned for its production of superior jasmine.

Special Features: Twisted Biluochun green tea naturally flavored with fresh jasmine flowers using the traditional method. The visible jasmine petals were added following the fragrance absorption process.

Packaging: 250g Loose in a bag.

Bouquet: Intense and persistent floral aroma of natural jasmine. Light vegetal notes, delicate and pure nose.

Taste: Sweet, smooth, and refreshing infusion. Light, floral aftertaste, without bitterness.

Tone: Bright, clear, and light yellow infusion.

Infused leaves: Tender and supple, with intertwined jasmine petals, fresh and natural appearance.

Preparation: 80–85°C. Infuse for 2 to 3 minutes depending on the desired intensity. Can be infused several times. Preferably use low-mineralized water.

Dosage: 3 to 4g per 150ml of water.

Number of infusions: 6 to 8 infusions possible per serving.

Properties: Soothing, refreshing, relaxing. Known to promote relaxation, improve mood, and support digestion. Rich in antioxidants.

Storage: Store in a dry, clean place, away from direct sunlight and strong odors. Reseal the bag tightly after opening.

Shelf life: 3 years if stored properly.