Lemeilleurthedechine
Té Pu-erh Cocido Dayi Menghai – Yunnan – 2000 – Torta 357g
Té Pu-erh Cocido Dayi Menghai – Yunnan – 2000 – Torta 357g
No se pudo cargar la disponibilidad de retiro
Origen :
Fábrica de Té Menghai (DAYI), Xishuangbanna, Yunnan, China
Té Pu-erh Cocido Dayi Menghai 2000 – Torta 357g | Té envejecido de Yunnan
Origen :
Fábrica de Té Menghai (DAYI), Xishuangbanna, Yunnan, China
Especificidad :
Torta de té Pu-erh cocido (Shou Pu-erh) – Cosecha año 2000
Serie especial Dayi, uno de los productores más reconocidos de té Pu-erh en China
Presentación :
Torta de té comprimida de 357 gramos, conservada en su embalaje original
Perfil aromático (Bouquet) :
Aromas profundos de sotobosque húmedo, cacao y almendra, enriquecidos con sutiles notas minerales.
Una infusión suave, redonda y equilibrada, muy agradable al paladar.
Propiedades :
Este té Pu-erh es tradicionalmente apreciado por:
- Favorecer la digestión, especialmente después de comidas copiosas
- Aportar una sensación reconfortante y cálida
- Contribuir al equilibrio del organismo
Ideal como té digestivo para el día a día
Dosificación :
8 a 10 gramos (hasta 12 g según el número de personas)
Preparación :
- Despertar el té con agua a 100°C, realizando dos enjuagues rápidos (2–3 segundos)
- Infusionar a 90°C:
- Primera infusión: 6 segundos
- Segunda: 9 segundos
- Añadir 5–6 segundos en cada infusión posterior
Este método permite revelar aromas complejos y evolutivos, que se refinan con cada infusión
Color de la infusión :
Color ocre claro en las primeras infusiones, evolucionando hacia tonos más oscuros con reflejos rubí
Sabor :
Notas intensas de:
- cacao
- avellanas
- tabaco suave
- cuero antiguo
- madera húmeda
- caoba lacada
- azufaifa
En boca, presenta una textura sedosa y equilibrada, con sabores de pan maltado, uvas pasas, crema y madera envejecida.
Un té profundo, denso y estructurado, ideal para degustar desde la mañana hasta la noche, especialmente en momentos de calma.
Su perfil evoluciona hacia notas terrosas, opulentas y persistentes, con una redondez perfectamente controlada.
Textura :
Amplia, aromática, redonda y ligeramente tánica
Conservación :
- Conservar en su embalaje original
- Evitar recipientes herméticos
- Mantener alejado de olores fuertes (incienso, tabaco…)
- Almacenar en un lugar seco y ventilado (como una biblioteca)
El té Pu-erh envejecido mejora con el tiempo, desarrollando aromas más complejos.
Sin fecha de caducidad, un té de guarda por excelencia
Share

Customer Reviews
Let customers speak for us
from 41 reviewsThe textured mouthfeel of this shou is incredible! From the first infusuion you feel its density - silky and fuuull, spreading through the entire mouth and setting into oily, kind of waxy afterfeel... Yeah, afterfeel - as this tea is more about sensetions that unfold through the session...
The flavor profile leans toward deep earthy notes. Very grounded character, so dense but clean. And in the later infusions, especially when brewed a bit cooler, the profile shifts toward dark chocolate tones becoming rounder and softer
That brick become one of my favorites so fast after recieving the batch from Alexandre and the half of it went out very very quickly as its creamy earthy profile is sooooo addictive
This shou presents a dense, deeply woody profile. Mature wood notes emerge - full-bodied and gently enveloping
The liquor feels clean and clear and goes to nice orange tone after 6 brews while maintaining its dense woody characterr with increasing sweetness in each infusion
In the aftertaste sweet, silky cocoa unfolds - smooth and refined, like dark chocolate slowly melting on the tongue🙂↔️
P.S. the tea is really dense and can easily replace a meal:)
Comblé et ravi de la découverte de ce site mais SURTOUT de la sélection. Au delà de sa sympathie, Alexandre est un véritable orfèvre du Pu Erh...Conseil avisé, justesse, adaptation et surtout...Voyage dans la tasse. Néophyte, je n'ai pas réussi à trouver mieux et je ne souhaite qu'une chose : voir son catalogue s étayer au fil des saisons. Merci à toi Alexandre et au plaisir de recommander sur ta boutique (bientôt) !
Just finished last 5g of this brick today morning so its a perfect time for a review
When it first arrived, maybe like 6-7 omonths ago, the tea showed his tannic stucture power and was super sharp BUT after few weeks of "resting" on the shelf it really opened up - the body become smoother, rounder and pleasant
With weekly sessions over the course of month the tea gradually reveled its character. Personally, I found it more enjoyable after the meals. The earthy base opened with cocoa depth and transitioned into a gentle tannic structure with a touch of sweetness, and overall remaining its round and deeply layered structure
I had never experienced that noticeable tannins in shou before this brick, so at first they felt a bit unusual. Through the time and explorings this and other shou they become very familiar. Lightly drying sensation in the mouth which arrived gently and faded quickly
For this price point, the experience you get feels muuuuuuuuch muuuuch more than fair
Appreciete you Alexandre!
Produit d'excellence !!! Après diverses expériences sur d'autres sites c'est désormais ICI et uniquement que je ferai mes commandes !!! Tout est parfait !!! Conseils, suivi, expédition... Merci pour tout cher Alexandre.
Bonne continuation
Ma commande est arrivée très rapidement, toujours bien emballée, avec toutes les indications afin de profiter du meilleur du thé
I give seven stars out of seven. Great tea. Very tasty, refreshing, toning and invigorating. I also want to note that this cake lasts for a very long time. Super 🙌 , Alexander, thank you and express my respect 🫡!!!
Very good, time-tested and tasted tea by me personally, more than once. Excellent rich and at the same time soft taste. Very powerful effect and tangible benefits. A cup of this tea will not leave you indifferent. This is one of my favorites. There should always be such kindness. This is not my first brick, and I really recommend it to both connoisseurs and beginners. 👍👍👍Thank you! ☺️
I know that this raw puer has a wonderful taste of medium saturation and quite powerful and at the same time soft effect. Thank you Alexander for the constant quality! I recommend this tea to every connoisseur of truly high-quality healthy and invigorating drinks.
I have been a tea drinker for many years now, reading a lot about tea.
I was looking for tea pu erh resine since I’ve never tasted it.
That’ s how i found the « crème pu erh cuit » on Alexandre website « le meilleur thé de Chine ».
I really enjoyed drinking this crème de thé!
It taste like fermented tea no doubt about it , and it is very easy to prépare .
Great tea 🫖! I consider this option to be one of the most optimal in terms of price and quality ratio. Delicious taste, pleasant aroma and very noticeable effect. It feels like this product is really useful!
Discovered Chinese Resin Tea quite recently so went to the top-of-the-tree to compare. It took a while to tune in to various teas but I can now confidently say that this falls into that top category, quite delightful tea but the price is a bit of a stretch. Is it worth it? Yes, I will likely be tempted at some point again, I would suggest that you will never know what you missed until you try it.
Great product. Excellent taste, quality, and effect. A real raw Puerh. Connoisseurs will appreciate and understand what we are talking about! 👌🙂
I'm very satisfied. 😊 I really liked this tea. It is very dense and long-playing. Great taste, and the aroma already guarantees the quality.! 💪One of my favorites.
Great product. High quality combined with a rich aroma, such a unique taste, and an unforgettable aftertaste provides you with an equally unforgettable experience. I recommend this tea! 🫖 that's what you need. An important clarification - do not abuse otherwise it will be difficult to fall asleep and you will have to move a lot... 😁👍
Blog de té
Ver todo-
Thés avec Théine, caféine, Thés Crus
Pu-erh Cru (Sheng Cha) : quand le temps devient un ingrédient Né dans les montagnes du Yunnan, le Pu-erh cru est l'un des rares thés au monde qui s'améliore avec...
Thés avec Théine, caféine, Thés Crus
Pu-erh Cru (Sheng Cha) : quand le temps devient un ingrédient Né dans les montagnes du Yunnan, le Pu-erh cru est l'un des rares thés au monde qui s'améliore avec...
-
Le Yunnan, berceau du thé Pu’erh (Pu-erh, Puerh...
Mystique et vibrante, le Yunnan fleurit avec la pluie, la brume et la vie.C’est une terre de montagnes anciennes, de forêts primaires et de théiers sauvages. On y trouve plus...
Le Yunnan, berceau du thé Pu’erh (Pu-erh, Puerh...
Mystique et vibrante, le Yunnan fleurit avec la pluie, la brume et la vie.C’est une terre de montagnes anciennes, de forêts primaires et de théiers sauvages. On y trouve plus...
-
El agua: el elemento esencial de un buen té
Al hablar de tés excepcionales, la atención suele centrarse en el origen de las hojas, la altitud de los jardines, la pericia de los maestros productores o los métodos de...
El agua: el elemento esencial de un buen té
Al hablar de tés excepcionales, la atención suele centrarse en el origen de las hojas, la altitud de los jardines, la pericia de los maestros productores o los métodos de...