China Bone Chaozhou Gaiwan- 50 cl - 60 g

Gaiwan the bestthedechine in "Bone China", a finely crafted masterpiece, ideal for Gongfu sessions hosting 3 or more guests. Versatile, it is suitable for all types of tea, including white, green, yellow, red, dark and black. It looks elegant when placed on the tea table. Its large open mouth allows rapid heat dissipation. With its delicate transparency and distinctive white color, our Gaiwan offers timeless elegance to your tasting ritual. Made up of at least 30% disintegrated ash, it combines lightness, maneuverability and great resistance. Perfect for brewing teas like our Tie Guanyin, our Wulong from the spring or fall seasons, as well as our Jin Mai Shan Puerh. Fully enjoy the leaves and aromas of each tea with its thoughtful shape and size. Add a touch of elegance and sophistication to your tasting experience with our Gaiwan in “Bone China”. Very light: 60 g. Capacity: 50 cc, diameter: 8.3 cm, total height: 7 cm.